Open Range Beef

Nutrition facts for 4 Open Range Beef products: calories, protein, carbs and fat.

4 products · values per 100g

Open Range Beef Organic Blended Beef Patties With Mushrooms, Ancient Grains & Kale, Beef With Mushrooms, Ancient Grains & Kale Frozen Patties and Burgers High in saturated fat — 45% DV per serving 119kcal 7.0Protein 8.8Fat 2.6Carbs Open Range Beef 85% Lean 15% Fat Organic Ground Beef Burgers Frozen Patties and Burgers High in saturated fat — 45% DV per serving High in cholesterol — 25% DV per serving 230kcal 17.7Protein 17.7Fat 0Carbs Open Range Beef Organic Grass-Fed Blended Beef Patties With Lentils, Mushrooms & Kale, Beef Frozen Patties and Burgers High in saturated fat — 45% DV per serving 123kcal 7.5Protein 8.8Fat 3.5Carbs Open Range Beef Organic Grass-Fed Blended Beef Patties With Quinoa, Sweet Potatoes & Kale, Quinoa, Sweet Potatoes & Kale Frozen Patties and Burgers High in saturated fat — 45% DV per serving 110kcal 5.7Protein 7.0Fat 7.0Carbs