TWIN TREE GARDENS

Crushed Red Pepper — Nutrition Facts & Ingredients

UPC 41278583017 Manufacturer: Flavor Delite Inc. Herbs & Spices Updated Sep 27, 2026

Calories
0per serving
Protein
0 gper 100 g
Carbs
0 gper 100 g
Fat
0 gper 100 g

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Per serving (0.5 tsp, 2 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 tsp (2g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Trans fat0 g
Sodium0 mg

Where to buy Crushed Red Pepper

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Crushed Red Pepper

Frequently asked questions

How many calories are in Crushed Red Pepper?

Per 100 g of Crushed Red Pepper there are 0 calories.

How much protein is in Crushed Red Pepper?

Per 100 g of Crushed Red Pepper there are 0.0 g protein.

How many carbohydrates are in Crushed Red Pepper?

Per 100 g of Crushed Red Pepper there are 0.0 g carbohydrates.

How much sodium (salt) is in Crushed Red Pepper?

Per 100 g of Crushed Red Pepper there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Crushed Red Pepper?

The main ingredients in Crushed Red Pepper are: Crushed Red Pepper.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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