Raspberry Infused Balsamic Vinegar, Raspberry — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 15 ml): 10 calories. Per 100 ml: 67 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (15ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Raspberry Infused Balsamic Vinegar, Raspberry
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Frequently asked questions
How many calories are in Raspberry Infused Balsamic Vinegar, Raspberry?
Per 100 g of Raspberry Infused Balsamic Vinegar, Raspberry there are 67 calories.
How much protein is in Raspberry Infused Balsamic Vinegar, Raspberry?
Per 100 g of Raspberry Infused Balsamic Vinegar, Raspberry there are 0.0 g protein.
How many carbohydrates are in Raspberry Infused Balsamic Vinegar, Raspberry?
Per 100 g of Raspberry Infused Balsamic Vinegar, Raspberry there are 20.0 g carbohydrates. Of which 13.33 g sugars.
How much sugar is in Raspberry Infused Balsamic Vinegar, Raspberry?
Per 100 g of Raspberry Infused Balsamic Vinegar, Raspberry there are 13.33 g sugars.
How much sodium (salt) is in Raspberry Infused Balsamic Vinegar, Raspberry?
Per 100 g of Raspberry Infused Balsamic Vinegar, Raspberry there are 33.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Raspberry Infused Balsamic Vinegar, Raspberry?
Per 100 g of Raspberry Infused Balsamic Vinegar, Raspberry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Raspberry Infused Balsamic Vinegar, Raspberry?
The main ingredients in Raspberry Infused Balsamic Vinegar, Raspberry are: Balsamic Vinegar And Raspberry Juice Concentrate.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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