Pork Boneless Half Loin — Nutrition Facts & Ingredients
Per serving (4 oz, 112 g): 90 calories. Per 100 g: 80 calories, 22 g protein, 9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 oz (112g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in Pork Boneless Half Loin?
Per 100 g of Pork Boneless Half Loin there are 80 calories.
How much protein is in Pork Boneless Half Loin?
Per 100 g of Pork Boneless Half Loin there are 22.0 g protein.
How many carbohydrates are in Pork Boneless Half Loin?
Per 100 g of Pork Boneless Half Loin there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Pork Boneless Half Loin?
Per 100 g of Pork Boneless Half Loin there are 0.0 g sugars.
How much sodium (salt) is in Pork Boneless Half Loin?
Per 100 g of Pork Boneless Half Loin there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pork Boneless Half Loin?
Per 100 g of Pork Boneless Half Loin there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pork Boneless Half Loin?
The main ingredients in Pork Boneless Half Loin are: Pork.
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