Pork Shoulder Butt Steak Ready Bone in 1/8" Trim — Nutrition Facts & Ingredients
- Calories
- 260per serving
- Protein
- 18.8 gper 100 g
- Fat
- 17.0 gper 100 g
Where to buy
Per serving (4 Ounces, 112 g): 260 calories. Per 100 g: 232 calories, 18.8 g protein, 17.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 Ounces (112g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pork Shoulder Butt Steak Ready Bone in 1/8" Trim
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Pork Shoulder Butt Steak Ready Bone in 1/8" Trim?
Per 100 g of Pork Shoulder Butt Steak Ready Bone in 1/8" Trim there are 232 calories.
How much protein is in Pork Shoulder Butt Steak Ready Bone in 1/8" Trim?
Per 100 g of Pork Shoulder Butt Steak Ready Bone in 1/8" Trim there are 18.75 g protein.
How much sodium (salt) is in Pork Shoulder Butt Steak Ready Bone in 1/8" Trim?
Per 100 g of Pork Shoulder Butt Steak Ready Bone in 1/8" Trim there are 62.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Pork Shoulder Butt Steak Ready Bone in 1/8" Trim?
The main ingredients in Pork Shoulder Butt Steak Ready Bone in 1/8" Trim are: Pork.
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