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Specialty, Indian Tandoori Tikka Curry Seasoning, Indian Tandoori Tikka Curry

UPC 41190080564 Manufacturer: Wakefern Food Corporation Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (1/4 tsp, 0.7 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 tsp (0.7g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 35mg 2%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium5000 mg

Where to buy Specialty, Indian Tandoori Tikka Curry Seasoning, Indian Tandoori Tikka Curry

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Ingredients

Black Pepper, Cayenne Pepper, Paprika, Salt, Spices, Sugar, Turmeric

Frequently asked questions

How many calories are in Specialty, Indian Tandoori Tikka Curry Seasoning, Indian Tandoori Tikka Curry?

Per 100 g of Specialty, Indian Tandoori Tikka Curry Seasoning, Indian Tandoori Tikka Curry there are 0 calories.

How much protein is in Specialty, Indian Tandoori Tikka Curry Seasoning, Indian Tandoori Tikka Curry?

Per 100 g of Specialty, Indian Tandoori Tikka Curry Seasoning, Indian Tandoori Tikka Curry there are 0.0 g protein.

How many carbohydrates are in Specialty, Indian Tandoori Tikka Curry Seasoning, Indian Tandoori Tikka Curry?

Per 100 g of Specialty, Indian Tandoori Tikka Curry Seasoning, Indian Tandoori Tikka Curry there are 0.0 g carbohydrates.

How much sodium (salt) is in Specialty, Indian Tandoori Tikka Curry Seasoning, Indian Tandoori Tikka Curry?

Per 100 g of Specialty, Indian Tandoori Tikka Curry Seasoning, Indian Tandoori Tikka Curry there are 5000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Specialty, Indian Tandoori Tikka Curry Seasoning, Indian Tandoori Tikka Curry?

The main ingredients in Specialty, Indian Tandoori Tikka Curry Seasoning, Indian Tandoori Tikka Curry are: Black Pepper, Cayenne Pepper, Paprika, Salt, Spices.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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