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Balsamic Vinegar — Nutrition Facts & Ingredients

UPC 695764800203 Manufacturer: Pacific Rc Herbs Company Other Condiments Updated Sep 27, 2026

Per serving (1 Tbsp, 15 ml): 10 calories. Per 100 ml: 67 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15ml)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium -- --
Total Carbohydrate 6g 2%
Total Sugars 5g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

67 calories in 100 ml
Protein0 g
Carbohydrates40 g
Sugars33.3 g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg

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Ingredients

Cooked Grape Must, Wine Vinegar

Frequently asked questions

How many calories are in Balsamic Vinegar?

Per 100 g of Balsamic Vinegar there are 67 calories.

How much protein is in Balsamic Vinegar?

Per 100 g of Balsamic Vinegar there are 0.0 g protein.

How many carbohydrates are in Balsamic Vinegar?

Per 100 g of Balsamic Vinegar there are 40.0 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Balsamic Vinegar?

Per 100 g of Balsamic Vinegar there are 33.33 g sugars.

What are the main ingredients in Balsamic Vinegar?

The main ingredients in Balsamic Vinegar are: Cooked Grape Must, Wine Vinegar.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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