Cajun style link stuffed with Red Beans and Rice — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 8.9 gper 100 g
- Carbs
- 12.5 gper 100 g
- Fat
- 12.5 gper 100 g
Where to buy
Per serving (56 Gram oz, 56 g): 110 calories. Per 100 g: 196 calories, 8.9 g protein, 12.5 g fat.
Nutrition Facts
Serving size56 Gram oz (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cajun style link stuffed with Red Beans and Rice
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Cajun style link stuffed with Red Beans and Rice?
Per 100 g of Cajun style link stuffed with Red Beans and Rice there are 196 calories.
How much protein is in Cajun style link stuffed with Red Beans and Rice?
Per 100 g of Cajun style link stuffed with Red Beans and Rice there are 8.93 g protein.
How many carbohydrates are in Cajun style link stuffed with Red Beans and Rice?
Per 100 g of Cajun style link stuffed with Red Beans and Rice there are 12.5 g carbohydrates.
How much sodium (salt) is in Cajun style link stuffed with Red Beans and Rice?
Per 100 g of Cajun style link stuffed with Red Beans and Rice there are 661.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cajun style link stuffed with Red Beans and Rice?
Per 100 g of Cajun style link stuffed with Red Beans and Rice there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cajun style link stuffed with Red Beans and Rice?
The main ingredients in Cajun style link stuffed with Red Beans and Rice are: Red Beans And Rice With Pork.
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