WILD FOREST PRODUCTS

Honey, White Truffle — Nutrition Facts & Ingredients

UPC 753683051110 Manufacturer: Wild Forest Products LLC Honey Updated Sep 27, 2026

Per serving (1 Tbsp, 21 g): 60 calories. Per 100 g: 286 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (21g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 17g 6%
Total Sugars 16g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein0 g
Carbohydrates81.0 g
Sugars76.2 g
Fat0 g
Trans fat0 g
Sodium0 mg

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Ingredients

Italian White Truffles And Italian White Truffle Essence, Pure Tupelo Honey

Frequently asked questions

How many calories are in Honey, White Truffle?

Per 100 g of Honey, White Truffle there are 286 calories.

How much protein is in Honey, White Truffle?

Per 100 g of Honey, White Truffle there are 0.0 g protein.

How many carbohydrates are in Honey, White Truffle?

Per 100 g of Honey, White Truffle there are 80.95 g carbohydrates. Of which 76.19 g sugars.

How much sugar is in Honey, White Truffle?

Per 100 g of Honey, White Truffle there are 76.19 g sugars.

How much sodium (salt) is in Honey, White Truffle?

Per 100 g of Honey, White Truffle there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Honey, White Truffle?

The main ingredients in Honey, White Truffle are: Italian White Truffles And Italian White Truffle Essence, Pure Tupelo Honey.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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