Ingredient

Blueberry Yogurt

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Source
Animal-derived
Allergen
No
Role in food
Blueberry yogurt is primarily used as a flavored yogurt product, often sold as a …

What it is

Blueberry yogurt is a dairy product made by fermenting milk with live bacterial cultures, then adding blueberry flavoring or pieces. The fermentation process gives yogurt its characteristic tangy taste and thick texture. Blueberries are added for flavor, color, and sweetness.

Why it's used

Blueberry yogurt is primarily used as a flavored yogurt product, often sold as a snack or breakfast item. It can also be used as an ingredient in smoothies, baked goods, or desserts to add a fruity flavor and creamy texture.

Health notes

Blueberry yogurt is generally considered safe for consumption. The live and active cultures in yogurt may offer probiotic benefits, which some research suggests could support gut health. The FDA has not established specific regulations for 'blueberry yogurt' as a distinct ingredient, but yogurt itself is a common food. Blueberries are a source of antioxidants and vitamins.

Allergen info

Blueberry yogurt is derived from milk, which is one of the 9 FDA major allergens. It does not contain gluten.

Products containing Blueberry Yogurt

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.