Capelin
What is Capelin?
Capelin is a small, silvery fish found in the cold waters of the North Atlantic and Arctic Oceans. It is a type of smelt and is often caught for commercial fishing. Capelin are typically sold whole, either fresh or frozen.
Is Capelin vegan?
No. Capelin is animal-derived, so it is not vegan.
Is Capelin gluten-free?
It does not contain gluten.
Is Capelin a major allergen?
Capelin is a fish, which is one of the 9 major allergens recognized by the FDA.
What is Capelin used for?
Capelin is primarily consumed as a food source, often prepared by baking, frying, or smoking.
Is Capelin safe?
Capelin is a source of protein, vitamin D, and omega-3 fatty acids.
Why it's used
Capelin is primarily consumed as a food source, often prepared by baking, frying, or smoking. It is also used to produce fish oil and animal feed. Manufacturers may add it to prepared foods as a source of protein and omega-3 fatty acids.
Health notes
Capelin is a source of protein, vitamin D, and omega-3 fatty acids. The FDA considers fish to be a major food allergen. There are no specific regulations from the FDA regarding capelin consumption beyond general food safety guidelines. International bodies like the WHO have not specifically evaluated capelin.
Allergen info
Capelin is a fish, which is one of the 9 major allergens recognized by the FDA. It does not contain gluten.
Foods that contain Capelin
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