Ingredient

Non-gmo Semisweet Chocolate

Source
Not animal-derived
Allergen
No
Role in food
Semisweet chocolate is commonly used as a baking ingredient in cookies, brownies, and cakes, …

What is Non-gmo Semisweet Chocolate?

Semisweet chocolate is a type of dark chocolate that contains less sugar than milk chocolate but more sugar than unsweetened baking chocolate. It is made from cacao beans, sugar, cocoa butter, and often an emulsifier like soy lecithin. The 'non-GMO' label indicates that the ingredients used were not genetically modified.

Is Non-gmo Semisweet Chocolate vegan?

Non-gmo Semisweet Chocolate is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Non-gmo Semisweet Chocolate a major allergen?

Semisweet chocolate may contain soy lecithin, which is derived from soy, one of the 9 major allergens.

What is Non-gmo Semisweet Chocolate used for?

Semisweet chocolate is commonly used as a baking ingredient in cookies, brownies, and cakes, and also as a coating for candies and desserts.

Is Non-gmo Semisweet Chocolate safe?

Semisweet chocolate is generally recognized as safe (GRAS) by the FDA when used as intended.

Why it's used

Semisweet chocolate is commonly used as a baking ingredient in cookies, brownies, and cakes, and also as a coating for candies and desserts. Manufacturers use it for its rich chocolate flavor and its ability to melt smoothly.

Health notes

Semisweet chocolate is generally recognized as safe (GRAS) by the FDA when used as intended. It contains sugar and fat, and excessive consumption can contribute to increased calorie intake. The FDA has established a Daily Value for added sugars, recommending limiting intake. While chocolate itself is not typically regulated as a food additive, the cocoa and sugar components are common food ingredients.

Allergen info

Semisweet chocolate may contain soy lecithin, which is derived from soy, one of the 9 major allergens. Some varieties may also be manufactured in facilities that process milk, peanuts, tree nuts, or wheat, leading to potential cross-contamination.

Foods that contain Non-gmo Semisweet Chocolate

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.