Organic Licorice Extract

Organic licorice extract comes from the root of the licorice plant (Glycyrrhiza glabra). The root is dried, ground, and then extracted using water or alcohol to create a concentrated liquid or powder. This extract contains glycyrrhizin, which gives licorice its characteristic sweet flavor and aroma.

Manufacturers use organic licorice extract primarily as a flavoring agent to impart a sweet, distinct licorice taste. It is also used as a natural sweetener due to its intense sweetness. You can find it in candies, baked goods, beverages, and some herbal supplements.

Organic licorice extract is generally recognized as safe (GRAS) by the FDA for use as a food flavoring. However, the main active compound, glycyrrhizin, can cause adverse effects like increased blood pressure and lowered potassium levels when consumed in very large amounts over extended periods. EFSA has evaluated licorice and its constituents. Due to potential health effects from excessive consumption, moderation is advised.