Ingredient

Organic Orange Juice Not From Concentrate

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Source
Not animal-derived
Allergen
No
Role in food
This ingredient is primarily used as a beverage, offering a natural source of flavor …

What it is

Organic orange juice not from concentrate is made from fresh oranges that are squeezed, and the juice is then pasteurized and bottled. It is not concentrated, meaning water has not been removed and then added back. The 'organic' label means the oranges were grown without synthetic pesticides or fertilizers.

Why it's used

This ingredient is primarily used as a beverage, offering a natural source of flavor and sweetness. It is found in fruit juices, nectars, and fruit drinks, providing a pure orange taste and nutritional value.

Health notes

Orange juice is a natural source of Vitamin C. The U.S. Food and Drug Administration (FDA) recognizes Vitamin C as essential for human health. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated orange juice and its components. Typical consumption of orange juice is not associated with adverse health effects.

Allergen info

Orange juice is not derived from any of the 9 FDA major allergens. It does not contain gluten.

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.