Chopped Italian Tomatoes — Nutrition Facts & Ingredients
Per serving (0.5 cup, 121 g): 25 calories. Per 100 g: 21 calories, 0.8 g protein, 0 g fat.
Nutrition Facts
Serving size0.5 cup (121g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acidity Regulator: Citric Acid, Italian Chopped Tomatoes, Salt, Tomato Juice
Frequently asked questions
How many calories are in Chopped Italian Tomatoes?
Per 100 g of Chopped Italian Tomatoes there are 21 calories.
How much protein is in Chopped Italian Tomatoes?
Per 100 g of Chopped Italian Tomatoes there are 0.83 g protein.
How many carbohydrates are in Chopped Italian Tomatoes?
Per 100 g of Chopped Italian Tomatoes there are 3.31 g carbohydrates. Of which 2.48 g sugars.
How much sugar is in Chopped Italian Tomatoes?
Per 100 g of Chopped Italian Tomatoes there are 2.48 g sugars.
How much sodium (salt) is in Chopped Italian Tomatoes?
Per 100 g of Chopped Italian Tomatoes there are 7.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chopped Italian Tomatoes?
Per 100 g of Chopped Italian Tomatoes there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chopped Italian Tomatoes?
The main ingredients in Chopped Italian Tomatoes are: Acidity Regulator: Citric Acid, Italian Chopped Tomatoes, Salt, Tomato Juice.
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