Tangy Powder — Nutrition Facts & Ingredients
0.25 tsp · 1.5 g
- Calories
- 0per serving
- Protein
- 0 gper serving
- Carbs
- 1 gper serving
- Fat
- 0 gper serving
Where to buy
Per serving (0.25 tsp, 1.5 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size0.25 tsp (1.5g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Tangy Powder
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Calcium Stearate As Antihumectant, Chili Peppers And Silicon Dioxide, Chili Powder, Citric Acid, Iodized Salt, Sugar
Frequently asked questions
How many calories are in Tangy Powder?
Per 100 g of Tangy Powder there are 0 calories.
How much protein is in Tangy Powder?
Per 100 g of Tangy Powder there are 0.0 g protein.
How many carbohydrates are in Tangy Powder?
Per 100 g of Tangy Powder there are 66.67 g carbohydrates.
How much sodium (salt) is in Tangy Powder?
Per 100 g of Tangy Powder there are 10000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Tangy Powder?
The main ingredients in Tangy Powder are: And Calcium Stearate As Antihumectant, Chili Peppers And Silicon Dioxide, Chili Powder, Citric Acid, Iodized Salt.
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