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Nanche — Nutrition Facts & Ingredients

UPC 42743231327 Manufacturer: Marquez Brothers International, Inc. Canned Fruit Updated Sep 27, 2026

Per serving (4 ONZ, 112 g): 80 calories. Per 100 g: 71 calories, 0.9 g protein, 0.9 g fat.

Label highlights:

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories
80
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10.1mg 0%
Total Carbohydrate 17.0g 6%
Dietary Fiber 0g 0%
Total Sugars 6.0g
Protein 1.0g
Calcium 10.1mg 1%
Iron 0.9mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

71 calories in 100 g
Protein0.9 g
Carbohydrates15.2 g
Sugars5.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)15.2g
Fat0.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium9 mg
Calcium9 mg
Iron0.8 mg
Vitamin A0 mcg
Vitamin C31.1 mg

Where to buy

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Ingredients

Citric Acid And Sodium Benzoate As Preservative, Nanche, Sugar, Water

Frequently asked questions

How many calories are in Nanche?

Per 100 g of Nanche there are 71 calories.

How much protein is in Nanche?

Per 100 g of Nanche there are 0.89 g protein.

How many carbohydrates are in Nanche?

Per 100 g of Nanche there are 15.18 g carbohydrates. Of which 5.36 g sugars.

How much sugar is in Nanche?

Per 100 g of Nanche there are 5.36 g sugars.

How much sodium (salt) is in Nanche?

Per 100 g of Nanche there are 9.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Nanche?

Per 100 g of Nanche there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Nanche?

The main ingredients in Nanche are: Citric Acid And Sodium Benzoate As Preservative, Nanche, Sugar, Water.

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Level of processing

1
Unprocessed
4 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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