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Maroon Water, Orange — Nutrition Facts & Ingredients

UPC 851842005025 Manufacturer: Beverage Blocks, Inc. Water Updated Sep 27, 2026

Per serving (8 OZA, 240 ml): 0 calories. Per 100 ml: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size8 OZA (240ml)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 55.2mg 2%
Total Carbohydrate 0g 0%
Total Sugars 0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

0 calories in 100 ml
Protein0 g
Carbohydrates0 g
Sugars0 g
Fat0 g
Sodium23 mg
Vitamin C5000 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Citric Acid, Natural Flavors, Potassium Sorbate, Preservative, Sodium Hexametaphosphate, Stevia Extract, Water

Frequently asked questions

How many calories are in Maroon Water, Orange?

Per 100 g of Maroon Water, Orange there are 0 calories.

How much protein is in Maroon Water, Orange?

Per 100 g of Maroon Water, Orange there are 0.0 g protein.

How many carbohydrates are in Maroon Water, Orange?

Per 100 g of Maroon Water, Orange there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Maroon Water, Orange?

Per 100 g of Maroon Water, Orange there are 0.0 g sugars.

How much sodium (salt) is in Maroon Water, Orange?

Per 100 g of Maroon Water, Orange there are 23.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Maroon Water, Orange?

The main ingredients in Maroon Water, Orange are: Ascorbic Acid, Citric Acid, Natural Flavors, Potassium Sorbate, Preservative.

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Level of processing

3
Processed
8 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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