THE PEPPER PLANT

All Natural Seasoning — Nutrition Facts & Ingredients

UPC 39851725466 Manufacturer: The Pepper Plant Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

All Natural Seasoning
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
0per serving
Protein
100 gper 100 g
Carbs
100 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (0.1667 tsp, 1 g): 0 calories. Per 100 g: 0 calories, 100 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.1667 tsp (1g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol -- --
Sodium 160mg 7%
Total Carbohydrate 1g 0%
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein100 g
Carbohydrates100 g
Fat0 g
Saturated fat0 g
Trans fat0 g
Sodium16000 mg

Where to buy All Natural Seasoning

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Dehydrated Garlic, Dehydrated Onion, Paprika, Red Peppers, Salt, Silicon Dioxide, Spices

Frequently asked questions

How many calories are in All Natural Seasoning?

Per 100 g of All Natural Seasoning there are 0 calories.

How much protein is in All Natural Seasoning?

Per 100 g of All Natural Seasoning there are 100.0 g protein.

How many carbohydrates are in All Natural Seasoning?

Per 100 g of All Natural Seasoning there are 100.0 g carbohydrates.

How much sodium (salt) is in All Natural Seasoning?

Per 100 g of All Natural Seasoning there are 16000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in All Natural Seasoning?

The main ingredients in All Natural Seasoning are: Dehydrated Garlic, Dehydrated Onion, Paprika, Red Peppers, Salt.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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