Rice Vermicelli — Nutrition Facts & Ingredients
- Calories
- 190per serving
- Protein
- 8 gper 100 g
- Carbs
- 82 gper 100 g
- Fat
- 1 gper 100 g
Where to buy
Per serving (50 GRM, 50 g): 190 calories. Per 100 g: 380 calories, 8 g protein, 1 g fat.
Nutrition Facts
Serving size50 GRM (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Rice Vermicelli
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Rice Vermicelli?
Per 100 g of Rice Vermicelli there are 380 calories.
How much protein is in Rice Vermicelli?
Per 100 g of Rice Vermicelli there are 8.0 g protein.
How many carbohydrates are in Rice Vermicelli?
Per 100 g of Rice Vermicelli there are 82.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Rice Vermicelli?
Per 100 g of Rice Vermicelli there are 0.0 g sugars.
How much sodium (salt) is in Rice Vermicelli?
Per 100 g of Rice Vermicelli there are 30.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Rice Vermicelli?
Per 100 g of Rice Vermicelli there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Rice Vermicelli?
The main ingredients in Rice Vermicelli are: Rice Flour 90, Water 10.
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