MICROGREENS

Sunflower & Kale — Nutrition Facts & Ingredients

UPC 850013556137 Manufacturer: Presto Chango Decor,inc. Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (0.5 bag, 64 g): 25 calories. Per 100 g: 39 calories, 3.1 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 bag (64g)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 14.7mg 1%
Total Carbohydrate 3.0g 1%
Total Sugars 0g
Protein 2.0g
Calcium 80mg 6%
Iron 14.4mg 80%
Potassium 250mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

39 calories in 100 g
Protein3.1 g
Carbohydrates4.7 g
Sugars0 g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium23 mg
Calcium125 mg
Potassium391 mg
Iron22.5 mg
Vitamin A234 mcg
Vitamin C9.4 mg

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Ingredients

Organic Sunflower Microgreens Organic Kale Microgreens

Frequently asked questions

How many calories are in Sunflower & Kale?

Per 100 g of Sunflower & Kale there are 39 calories.

How much protein is in Sunflower & Kale?

Per 100 g of Sunflower & Kale there are 3.12 g protein.

How many carbohydrates are in Sunflower & Kale?

Per 100 g of Sunflower & Kale there are 4.69 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Sunflower & Kale?

Per 100 g of Sunflower & Kale there are 0.0 g sugars.

How much sodium (salt) is in Sunflower & Kale?

Per 100 g of Sunflower & Kale there are 23.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sunflower & Kale?

The main ingredients in Sunflower & Kale are: Organic Sunflower Microgreens Organic Kale Microgreens.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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