Egg Noodle Product, Egg Fettuccine — Nutrition Facts & Ingredients
- Calories
- 180per serving
- Protein
- 14 gper 100 g
- Carbs
- 74 gper 100 g
- Fat
- 3 gper 100 g
Where to buy
Per serving (50 g): 180 calories. Per 100 g: 360 calories, 14 g protein, 3 g fat.
Nutrition Facts
Serving size50g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Egg Noodle Product, Egg Fettuccine
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Egg Noodle Product, Egg Fettuccine?
Per 100 g of Egg Noodle Product, Egg Fettuccine there are 360 calories.
How much protein is in Egg Noodle Product, Egg Fettuccine?
Per 100 g of Egg Noodle Product, Egg Fettuccine there are 14.0 g protein.
How many carbohydrates are in Egg Noodle Product, Egg Fettuccine?
Per 100 g of Egg Noodle Product, Egg Fettuccine there are 74.0 g carbohydrates. Of which 4.0 g sugars.
How much sugar is in Egg Noodle Product, Egg Fettuccine?
Per 100 g of Egg Noodle Product, Egg Fettuccine there are 4.0 g sugars.
How much sodium (salt) is in Egg Noodle Product, Egg Fettuccine?
Per 100 g of Egg Noodle Product, Egg Fettuccine there are 30.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Egg Noodle Product, Egg Fettuccine?
Per 100 g of Egg Noodle Product, Egg Fettuccine there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Egg Noodle Product, Egg Fettuccine?
The main ingredients in Egg Noodle Product, Egg Fettuccine are: Durum Wheat Flour, Eggs, Semolina, Wheat.
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