CUCINA

Moroccan Seasoning Mediterranean Mix, Moroccan Seasoning — Nutrition Facts & Ingredients

UPC 808772006837 Manufacturer: La Collina Toscana Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (0.25 tsp, 1 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 tsp (1g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 358mg 16%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium35800 mg

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Ingredients

Coriander, Oregano, Pasta, Salt, Seafood, Steak, Turkey And More, Use With Chicken

Frequently asked questions

How many calories are in Moroccan Seasoning Mediterranean Mix, Moroccan Seasoning?

Per 100 g of Moroccan Seasoning Mediterranean Mix, Moroccan Seasoning there are 0 calories.

How much protein is in Moroccan Seasoning Mediterranean Mix, Moroccan Seasoning?

Per 100 g of Moroccan Seasoning Mediterranean Mix, Moroccan Seasoning there are 0.0 g protein.

How many carbohydrates are in Moroccan Seasoning Mediterranean Mix, Moroccan Seasoning?

Per 100 g of Moroccan Seasoning Mediterranean Mix, Moroccan Seasoning there are 0.0 g carbohydrates.

How much sodium (salt) is in Moroccan Seasoning Mediterranean Mix, Moroccan Seasoning?

Per 100 g of Moroccan Seasoning Mediterranean Mix, Moroccan Seasoning there are 35800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Moroccan Seasoning Mediterranean Mix, Moroccan Seasoning?

The main ingredients in Moroccan Seasoning Mediterranean Mix, Moroccan Seasoning are: Coriander, Oregano, Pasta, Salt, Seafood.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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