LABONN

Labonn Harissa, 3.9 Oz — Nutrition Facts & Ingredients

UPC 43427123006 Manufacturer: Lieber Chocolate & Food Products Co. Herbs & Spices Updated Sep 27, 2026

Calories
5per serving
Protein
0 gper 100 g
Carbs
0 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1/4 tsp. (1g), 1 g): 5 calories. Per 100 g: 500 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 tsp. (1g) (1g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 45mg 2%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium4500 mg

Where to buy Labonn Harissa, 3.9 Oz

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Caraway, Chili Pepper, Cumin, Garlic, Paprika, Salt

Frequently asked questions

How many calories are in Labonn Harissa, 3.9 Oz?

Per 100 g of Labonn Harissa, 3.9 Oz there are 500 calories.

How much protein is in Labonn Harissa, 3.9 Oz?

Per 100 g of Labonn Harissa, 3.9 Oz there are 0.0 g protein.

How many carbohydrates are in Labonn Harissa, 3.9 Oz?

Per 100 g of Labonn Harissa, 3.9 Oz there are 0.0 g carbohydrates.

How much sodium (salt) is in Labonn Harissa, 3.9 Oz?

Per 100 g of Labonn Harissa, 3.9 Oz there are 4500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Labonn Harissa, 3.9 Oz?

The main ingredients in Labonn Harissa, 3.9 Oz are: Caraway, Chili Pepper, Cumin, Garlic, Paprika.

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Level of processing

2
Minimally Processed
6 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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