FAIRWAY

100% Juice, Grape — Nutrition Facts & Ingredients

UPC 758940527490 Manufacturer: Fairway Operating Corp. Fruit & Vegetable Juice, Nectars & Fruit Drinks Updated Sep 27, 2026

Per serving (8 OZA, 240 ml): 161 calories. Per 100 ml: 67 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size8 OZA (240ml)

Amount per servingCalories
161
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 36mg 2%
Total Carbohydrate 40.0g 15%
Total Sugars 40.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

67 calories in 100 ml
Protein0 g
Carbohydrates16.7 g
Sugars16.7 g
Fat0 g
Sodium15 mg
Vitamin C32.5 mg

Where to buy

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Ingredients

Ascorbic Acid, Citric Acid, Filtered Water, Grape Juice Concentrate

Frequently asked questions

How many calories are in 100% Juice, Grape?

Per 100 g of 100% Juice, Grape there are 67 calories.

How much protein is in 100% Juice, Grape?

Per 100 g of 100% Juice, Grape there are 0.0 g protein.

How many carbohydrates are in 100% Juice, Grape?

Per 100 g of 100% Juice, Grape there are 16.67 g carbohydrates. Of which 16.67 g sugars.

How much sugar is in 100% Juice, Grape?

Per 100 g of 100% Juice, Grape there are 16.67 g sugars.

How much sodium (salt) is in 100% Juice, Grape?

Per 100 g of 100% Juice, Grape there are 15.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in 100% Juice, Grape?

The main ingredients in 100% Juice, Grape are: Ascorbic Acid, Citric Acid, Filtered Water, Grape Juice Concentrate.

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Level of processing

3
Processed
4 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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