Grape Juice Concentrate

Grape juice concentrate is made by removing water from grape juice. This process intensifies the flavor and color of the grapes, making it easier to transport and store.

Manufacturers use grape juice concentrate primarily as a sweetener and flavoring agent. It is commonly found in fruit juices, fruit drinks, candies, and baked goods.

Grape juice concentrate is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It contains natural sugars, and like other concentrated sweeteners, excessive intake may contribute to increased calorie consumption. International bodies like JECFA have evaluated grape juice concentrate, but have not set a specific acceptable daily intake. Evidence on the health effects of concentrated fruit juices is mixed, with some studies suggesting potential benefits from antioxidants, while others highlight concerns about sugar content.