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Karlin Foods Corporation
Italian Seasoned Croutons, Italian Seasoned
|
Concept 2 Bakers
Artisan French Baguette, Artisan French
|
|
|---|---|---|
| Calories |
429 kcal
|
269 kcal
Lowest
|
| Protein |
14.3 g
Highest
|
9.6 g
|
| Fat |
14.3 g
|
1.0 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
71.4 g
|
57.7 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
1071 mg
|
692 mg
Lowest
|
| Ingredients | ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (INTERESTERFIED [HIGH OLEIC SOYBEAN OIL, SOYBEAN OIL]), HIGH FRUCTOSE CORN SYRUP, SALT, MALTODEXTRIN, YEAST, SUGAR, … | ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, YEAST, CULTURED WHEAT STARCH, DISTILLED VINEGAR. |
| Allergens | — | — |