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| Hy-Vee, Inc. Chipotle Ranch Potato Salad Potatoes, Black Beans, Corn And Chipotle Peppers With Cheddar Cheese And Ranch Seasoning, Chipotle Ranch Potato Salad | Akiyama Tsukemono California Akiyama, Pickled Cabbage | |
|---|---|---|
| Calories |
207 kcal
|
21 kcal
Lowest
|
| Protein |
4.3 g
Highest
|
3.5 g
|
| Fat |
15.7 g
|
0 g
Lowest
|
| Saturated fat |
3.6 g
|
0 g
Lowest
|
| Carbohydrates |
13.6 g
|
3.5 g
Lowest
|
| Sugars |
2.1 g
|
0 g
Lowest
|
| Sodium |
521 mg
Lowest
|
705 mg
|
| Ingredients | POTATOES, BUTTERMILK (CULTURED LOWFAT MILK, NONFAT DRY MILK, MODIFIED FOOD STARCH, CARRAGEENAN, LOCUST BEAN GUM, SALT, VITAMIN A PALMITATE, VITAMIN D3), MAYONNAISE (SOYBEAN OIL, EGG YOLK, WATER, VINEGAR, SUGAR, SALT, … | CABBAGE, CUCUMBER, CARROT, WATER, RED PEPPER, SALT, MONOSODIUM GLUTAMATE, CITRIC ACID. |
| Allergens | — | — |