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| White Rose Food Corp. White Rose, Noodle Soup Mix | Tony Chachere's Creole Foods of Opelousas, Inc. Cream Of Mushroom Mix | |
|---|---|---|
| Calories |
312 kcal
Lowest
|
357 kcal
|
| Protein |
12.5 g
|
14.3 g
Highest
|
| Fat |
9.4 g
|
0 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
50 g
Lowest
|
71.4 g
|
| Sugars |
12.5 g
|
0 g
Lowest
|
| Sodium |
5000 mg
|
71 mg
Lowest
|
| Ingredients | ENRICHED EGG NOODLES [DURUM FLOUR, EGG YOLKS, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SALT, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, HYDROLYZED SOY PROTEIN, … | ENRICHED FLOUR (WHEAT FLOUR BLEACHED, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT DRY MILK, CORN STARCH, MUSHROOMS, GARLIC, SILICON DIOXIDE (TO PREVENT CAKING), MALTODEXTRIN, AUTOLYZED YEAST … |
| Allergens | — | — |