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| Pastore's Inc. Sun Of Italy, Pecorino Romano Cheese | Shullsburg Creamery II, LLC 100% Natural Monterey Jack Cheese With Real Dill, Jack 'N Dill | |
|---|---|---|
| Calories |
500 kcal
|
393 kcal
Lowest
|
| Protein |
20 g
|
25 g
Highest
|
| Fat |
30 g
Lowest
|
32.1 g
|
| Saturated fat |
20 g
Lowest
|
21.4 g
|
| Carbohydrates |
40 g
|
0 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
1700 mg
|
607 mg
Lowest
|
| Ingredients | PECORINO ROMANO CHEESE. MADE FROM PASTEURIZED SHEEP'S MILK, CULTURE, SALT, ENZYMES, CORN STARCH AND CELLULOSE ADDED TO PREVENT CAKING. | PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, AND DILL WEED. |
| Allergens | — | — |