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| RED FORK Vegetable Skillet Sauce | GOURMET DU VILLAGE Baked Dip Seasoning Mix | FRESH & EASY Ready To Cook Garlic & Herb Potatoes | |
|---|---|---|---|
| Calories |
267 kcal
|
300 kcal
|
119 kcal
Lowest
|
| Protein |
0 g
|
10 g
Highest
|
2.2 g
|
| Fat |
26.7 g
|
0 g
Lowest
|
4.0 g
|
| Saturated fat |
1.7 g
|
0 g
Lowest
|
0.2 g
|
| Carbohydrates |
3.3 g
Lowest
|
100 g
|
18.5 g
|
| Sugars |
0 g
Lowest
|
0 g
Lowest
|
1.3 g
|
| Sodium |
1600 mg
|
1500 mg
|
88 mg
Lowest
|
| Ingredients | FILTERED WATER, EXPELLER PRESSED CANOLA OIL, ONION, EXTRA VIRGIN OLIVE OIL, BALSAMIC VINEGAR (WINE VINEGAR, GRAPE MUST, MAY CONTAIN SULFITES), SALT, GARLIC, RED WINE VINEGAR, FRESH BASIL, BLACK PEPPER, PARSLEY, … | DEHYDRATED VEGETABLES (ONION, GARLIC, LEEK, CHIVE, SPINACH, RED BELL PEPPER), SPICES, SEA SALT, MALTODEXTRIN, CITRUS PEEL FIBRE, CITRIC ACID, NATURAL & ARTIFICIAL FLAVORS, DEXTROSE, HYDROLYZED SOY PROTEIN, PARTIALLY HYDROGENATED SOYBEAN … | RED-SKINNED POTATO, CANOLA OIL, PARSLEY, CHIVE, MINCED GARLIC (WATER, GARLIC, CITRIC ACID), SALT, BLACK PEPPER. |
| Allergens | — | — | — |