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| Cedarlane Natural Foods, Inc. Cedarlane, Three Layer Enchilada Pie | Glutenfreeda Foods, Inc. Artisan Flatbreads | |
|---|---|---|
| Calories |
122 kcal
Lowest
|
214 kcal
|
| Protein |
6.4 g
|
7.1 g
Highest
|
| Fat |
4.5 g
Lowest
|
5.4 g
|
| Saturated fat |
2.2 g
|
0 g
Lowest
|
| Carbohydrates |
14.4 g
Lowest
|
32.1 g
|
| Sugars |
2.2 g
|
0 g
Lowest
|
| Sodium |
272 mg
Lowest
|
482 mg
|
| Ingredients | ENCHILADA PIE FILLING (ORGANIC BLACK BEANS, REDUCED FAT CHEDDAR CHEESE {PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES & ANNATTO [COLOR]}, ORGANIC GREEN CHILIS, CHEDDAR CHEESE {CULTURED GRADE A PASTEURIZED MILK, … | WATER, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, EXPELLER PRESSED CANOLA OIL MADE FROM NON-GENETICALLY MODIFIED SEED, PSYLLIUM POWDER, EGG WHITES, EVAPORATED CANE SUGAR, YEAST, TEFF FLOUR, SEASONING (DEHYDRATED SUN-DRIED … |
| Allergens | — | — |