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| Tait Farm Foods, Inc. Tait Farm Foods, Herbal Balsamic Vinaigrette | Kraft Heinz Foods Company Black Peppered Parmesan Dressing, Black Peppered Parmesan | |
|---|---|---|
| Calories |
571 kcal
|
500 kcal
Lowest
|
| Protein |
0 g
|
3.3 g
Highest
|
| Fat |
57.1 g
|
50 g
Lowest
|
| Saturated fat |
7.1 g
Lowest
|
10 g
|
| Carbohydrates |
14.3 g
|
3.3 g
Lowest
|
| Sugars |
14.3 g
|
0 g
Lowest
|
| Sodium |
571 mg
Lowest
|
733 mg
|
| Ingredients | PA PRODUCED CANOLA OIL (NON-GMO), EXTRA VIRGIN OLIVE OIL, BALSAMIC VINEGAR, HONEY, DIJON MUSTARD (BLACK MUSTARD SEED, WATER, VINEGAR, WHITE WINE (CONTAINS SULFITES), SALT), SEA SALT, CELERY SALT, GARLIC GRANULES, … | SOYBEAN OIL, DISTILLED WHITE VINEGAR, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), HEAVY CREAM (FROM MILK), CULTURED LOWFAT BUTTERMILK (CULTURED LOWFAT MILK, NONFAT MILK, SALT, SODIUM CITRATE, VITAMIN A PALMITATE), … |
| Allergens | — | — |