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| Milton G. Waldbaum Company Low Moisture Part-Skim Mozzarella Cheese |
Bel Brands USA Inc.
100% Real Cheese, White Cheddar
|
|
|---|---|---|
| Calories |
286 kcal
Lowest
|
350 kcal
|
| Protein |
25 g
Highest
|
20 g
|
| Fat |
21.4 g
Lowest
|
30 g
|
| Saturated fat |
14.3 g
Lowest
|
20 g
|
| Carbohydrates |
7.1 g
|
0 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
643 mg
Lowest
|
700 mg
|
| Ingredients | LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH, STARCH AND CELLULOSE POWDER TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR). | PASTEURIZED CULTURED MILK, SALT, MICROBIAL ENZYMES. |
| Allergens | — | — |