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| Milton G. Waldbaum Company Crystal Farms, Wisconsin Gorgonzola Crumbled Cheese | Besnier S.A. 100% Pure Sheep's Milk Crumbles | |
|---|---|---|
| Calories |
357 kcal
|
286 kcal
Lowest
|
| Protein |
25 g
Highest
|
14.3 g
|
| Fat |
28.6 g
|
21.4 g
Lowest
|
| Saturated fat |
17.9 g
|
14.3 g
Lowest
|
| Carbohydrates |
0 g
|
0 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
929 mg
Lowest
|
1107 mg
|
| Ingredients | GORGONZOLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), LESS THAN 2% OF THE FOLLOWING: CELLULOSE POWDER, POTATO STARCH, CORN STARCH, NATAMYCIN (MOLD INHIBITOR). | PASTEURIZED SHEEP'S MILK, SALT, CHEESE CULTURES, CELLULOSE POWDER ADDED TO PREVENT CAKING, ENZYMES, NATAMYCIN (NATURAL MOLD INHIBITOR). |
| Allergens | — | — |