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| T. Marzetti Company California French Style Dressing | Reily Foods Company Blue Plate, Light Mayonnaise With Greek Yogurt | |
|---|---|---|
| Calories |
93 kcal
Lowest
|
357 kcal
|
| Protein |
0 g
|
7.1 g
Highest
|
| Fat |
0 g
Lowest
|
32.1 g
|
| Saturated fat |
0 g
Lowest
|
3.6 g
|
| Carbohydrates |
23.3 g
|
7.1 g
Lowest
|
| Sugars |
18.6 g
|
0 g
Lowest
|
| Sodium |
628 mg
Lowest
|
786 mg
|
| Ingredients | WATER, SUGAR, DISTILLED VINEGAR, CORN CIDER VINEGAR, TOMATO PASTE, CORN SYRUP, MODIFIED CORNSTARCH, SALT, DEHYDRATED ONION, MICROCRYSTALLINE CELLULOSE, DEHYDRATED GARLIC, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, MUSTARD SEED*, … | WATER, SOYBEAN OIL, DISTILLED VINEGAR, EGG YOLKS, MODIFIED FOOD STARCH*, SUGAR, WHEY PROTEIN ISOLATE*, SALT, GREEK YOGURT POWDER* (CULTURED SKIM MILK, MILK PROTEIN CONCENTRATE), NATURAL FLAVORS, XANTHAN GUM*, GELLAN GUM*, … |
| Allergens | — | — |