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Pacific Foods of Oregon, Inc.
Chicken Noodle Soup
|
Vogue Cuisine Foods Instant Onion Soup Base, Onion | |
|---|---|---|
| Calories |
33 kcal
Lowest
|
333 kcal
|
| Protein |
2.0 g
|
22.2 g
Highest
|
| Fat |
0.6 g
|
0 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
4.9 g
Lowest
|
66.7 g
|
| Sugars |
0.4 g
|
0 g
Lowest
|
| Sodium |
291 mg
Lowest
|
3778 mg
|
| Ingredients | WATER, ONIONS*, CHICKEN BROTH (WATER, CHICKEN*, ROSEMARY EXTRACT*)*, CARROTS*, COOKED CHICKEN (CHICKEN MEAT*, WATER, CORN STARCH*, SEA SALT)*, CELERY*, EGG NOODLES (SEMOLINA [WHEAT]*, EGG WHITE*, WHOLE EGG*)*, CORN STARCH*, PEAS*, … | TOASTED ONION POWDER, ONION FLAKES, NATURAL MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, EXPELLER - PRESSED SOY OIL, SEA SALT, *ORGANIC SUCANAT, *ORGANIC, NON-GMO, SOY FLOUR, CELERY SEED, NATURAL CARAMEL COLOR, CARROT POWDER, … |
| Allergens | — | — |