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| Conagra Brands BERTOLLI Tomato Florentine And Tortellini With Chicken Soup, 48 OZ | C. H. Guenther and Son Inc. Conestoga Flour Tortilla Dough | |
|---|---|---|
| Calories |
124 kcal
Lowest
|
256 kcal
|
| Protein |
6.8 g
|
7.0 g
Highest
|
| Fat |
5.9 g
Lowest
|
7.0 g
|
| Saturated fat |
3.2 g
Lowest
|
3.5 g
|
| Carbohydrates |
10.9 g
Lowest
|
41.9 g
|
| Sugars |
3.2 g
|
0 g
Lowest
|
| Sodium |
359 mg
Lowest
|
558 mg
|
| Ingredients | CHEESE TORTELLINI (ENRICHED DURUM WHEAT FLOUR [DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, RICOTTA CHEESE [PASTEURIZED WHEY, MILK FAT, MILK], BREAD CRUMBS [ENRICHED FLOUR {WHEAT FLOUR, … | ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, Contains less than 2%: BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, SALT, MONO & DIGLYCERIDES, … |
| Allergens | Egg, Milk, Soy, Wheat | — |