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| Lee Kum Kee Co. Ltd. Lee Kum Kee, Coconut Flavored Curry Sauce | Flagship Food Group North America LLC Buffalo Sauce, Medium Hot | |
|---|---|---|
| Calories |
314 kcal
|
141 kcal
Lowest
|
| Protein |
2.9 g
Highest
|
0 g
|
| Fat |
17.1 g
|
12.5 g
Lowest
|
| Saturated fat |
5.7 g
|
1.6 g
Lowest
|
| Carbohydrates |
31.4 g
|
6.2 g
Lowest
|
| Sugars |
25.7 g
|
0 g
Lowest
|
| Sodium |
3543 mg
|
2625 mg
Lowest
|
| Ingredients | WATER, SUGAR, COCONUT POWDER (COCONUT EXTRACT, MALTODEXTRIN, SODIUM CASEINATE), SALT, SOYBEAN OIL, ONION POWDER, GARLIC POWDER, TURMERIC POWDER, MODIFIED CORN STARCH, SPICES, XANTHAN GUM | AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SOYBEAN OIL, SALT, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF: EGG YOLK, LEMON JUICE CONCENTRATE, XANTHAN GUM, DRIED GARLIC, DRIED ONION, MOLASSES, … |
| Allergens | — | — |