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| Pacific Cheese Company Inc. California Select Farms, Natural Asadero Cheese | 2-Year Aged Cheddar | |
|---|---|---|
| Calories |
357 kcal
Lowest
|
429 kcal
|
| Protein |
21.4 g
|
25 g
Highest
|
| Fat |
28.6 g
Lowest
|
35.7 g
|
| Saturated fat |
17.9 g
Lowest
|
21.4 g
|
| Carbohydrates |
3.6 g
|
0 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
643 mg
Lowest
|
679 mg
|
| Ingredients | PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING. NATAMYCIN (A NATURAL MOLD INHIBITOR) | PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR). |
| Allergens | — | — |