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| McKee Foods Corporation Donut Sticks |
Chuckanut Bay Foods, LLC
Chuckanut Bay Cheesecake
|
|
|---|---|---|
| Calories |
500 kcal
|
336 kcal
Lowest
|
| Protein |
3.7 g
|
6.2 g
Highest
|
| Fat |
29.6 g
|
24.8 g
Lowest
|
| Saturated fat |
14.8 g
|
13.3 g
Lowest
|
| Carbohydrates |
53.7 g
|
29.2 g
Lowest
|
| Sugars |
29.6 g
|
1.8 g
Lowest
|
| Sodium |
333 mg
|
274 mg
Lowest
|
| Ingredients | SUGAR, PALM OIL, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER. CONTAINS 2% OR LESS OF EACH OF … | CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS)), MALITITOL, EGGS, FLOUR (UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, FOLIC ACID, THIAMINE … |
| Allergens | — | — |