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| Hy-Vee, Inc. Hy-Vee, Baking Stone Take & Bake Artisan French Baguette Bread |
The Kroger Co.
100% Whole Wheat Sugar Free Sliced Wide Pan Bread, 100% Whole Wheat
|
|
|---|---|---|
| Calories |
246 kcal
|
244 kcal
Lowest
|
| Protein |
8.8 g
|
11.1 g
Highest
|
| Fat |
0 g
Lowest
|
3.3 g
|
| Saturated fat |
0 g
Lowest
|
1.1 g
|
| Carbohydrates |
52.6 g
|
44.4 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
596 mg
Lowest
|
644 mg
|
| Ingredients | UNBLEACHED BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF: SALT, VINEGAR, CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID, … | WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, YEAST, MALTITOL. CONTAINS 2% OR LESS OF: WHEAT BRAN, SOYBEAN OIL, CALCIUM SULFATE, SALT. SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE (PRESERVATIVE), GUAR GUM, ASCORBIC ACID, … |
| Allergens | — | — |