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| Scott's Scott's Of Wisconsin, Swiss Cheese, Almond, Almond |
Milton G. Waldbaum Company
3 Pepper Natural Cheese, 3 Pepper
|
|
|---|---|---|
| Calories |
355 kcal
Lowest
|
393 kcal
|
| Protein |
19.4 g
|
21.4 g
Highest
|
| Fat |
25.8 g
Lowest
|
32.1 g
|
| Saturated fat |
12.9 g
Lowest
|
17.9 g
|
| Carbohydrates |
12.9 g
|
7.1 g
Lowest
|
| Sugars |
12.9 g
|
0 g
Lowest
|
| Sodium |
452 mg
Lowest
|
643 mg
|
| Ingredients | SWISS CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, CALCIUM CHLORIDE), WATER, ALMONDS, CREAM, WHEY, WHEY PROTEIN CONCENTRATE, REDUCED LACTOSE WHEY, SORBIC ACID (TO PROTECT … | MONTEREY JACK CHEESE WITH PEPPERS (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, JALAPENO AND HABANERO PEPPERS), CHEDDAR CHEESE WITH CHIPOTLE PEPPERS [PASTEURIZED MILK, CHEESE CULTURE, CHIPOTLE PEPPERS (SMOKED JALAPENO PEPPERS), SALT, … |
| Allergens | — | — |