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| Milton G. Waldbaum Company Crystal Farms, Harvest Dill | Balducci Enterprises Inc. 2-Year Aged Cheddar Cheese, 2-Year Aged Cheddar | |
|---|---|---|
| Calories |
158 kcal
Lowest
|
429 kcal
|
| Protein |
15.8 g
|
25 g
Highest
|
| Fat |
7.9 g
Lowest
|
32.1 g
|
| Saturated fat |
5.3 g
Lowest
|
21.4 g
|
| Carbohydrates |
5.3 g
|
—
|
| Sugars |
5.3 g
|
0 g
Lowest
|
| Sodium |
1263 mg
|
714 mg
Lowest
|
| Ingredients | REDUCED FAT CHEDDAR CHEESE (PASTEURIZED SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, NONFAT DRY MILK, SODIUM PHOSPHATE, MILK PROTEIN CONCENTRATE, SALT, CALCIUM … | UNPASTEURIZED MILK, SALT, CULTURES, ENZYMES. |
| Allergens | — | — |