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| Vermont Smoke & Cure, Inc. Vermont Smoke And Cure, Apple Cider Brined,Cob And Maple Smoke Uncured Bacon | Georgia Peach Products, Inc. Beef Meatballs, Italian-Style | |
|---|---|---|
| Calories |
462 kcal
|
250 kcal
Lowest
|
| Protein |
30.8 g
Highest
|
16.1 g
|
| Fat |
34.6 g
|
19.6 g
Lowest
|
| Saturated fat |
15.4 g
|
8.9 g
Lowest
|
| Carbohydrates |
0 g
Lowest
|
3.6 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
1038 mg
|
286 mg
Lowest
|
| Ingredients | PORK, APPLE CIDER, WATER, SEA SALT, POTASSIUM CHLORIDE, DEHYDRATED CELERY JUICE, SPICES, LACTIC ACID STARTER CULTURE (NOT FROM MILK). | BEEF, AMERICAN KOBE-STYLE BEEF, SEASONING (BREADCRUMBS (ENRICHED BLEACHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL SHORTENING, DISTILLED VINEGAR, CONTAINS 2% OR LESS OF: DEXTROSE, LEAVENING … |
| Allergens | — | — |