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| Soy Vay Sweet Chinese Five-Spice Simmer Sauce | |
|---|---|
| Calories |
194 kcal
|
| Protein |
2.8 g
|
| Fat |
3.5 g
|
| Saturated fat |
0.6 g
|
| Carbohydrates |
37.5 g
|
| Sugars |
29.2 g
|
| Sodium |
1458 mg
|
| Ingredients | SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WATER, SUGAR, SALTED MIRIN (CORN SYRUP, FERMENTED RICE EXTRACT [RICE ALCOHOL, SALT, CITRIC ACID], WATER AND SALT), BROWN SUGAR, VEGETABLE OIL (SOYBEAN, SESAME), GARLIC … |
| Allergens | — |