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| Bader Publishing Bacon & Egg Pasty | |
|---|---|
| Calories |
376 kcal
|
| Protein |
5.3 g
|
| Fat |
23.5 g
|
| Saturated fat |
8.2 g
|
| Carbohydrates |
36.5 g
|
| Sugars |
0.6 g
|
| Sodium |
247 mg
|
| Ingredients | POTATOES, FLOUR, EGGS, LARD (BHA, BHT, CITRIC ACID), BACON (PORK CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, NA PHOSPHATE, NA ERYTHORBATE, NA NITRATE), SHREDDED CHEDDAR CHEESE (PASTURIZED MILK, CHEESE CULTURES, … |
| Allergens | — |