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| Bear Creek Smokehouse, Inc. Hickory Smoked Peppered Pork Tenderloin, Hickory Smoked |
Sapar USA Inc.
Black Pepper Pate, Black Pepper
|
|
|---|---|---|
| Calories |
143 kcal
Lowest
|
250 kcal
|
| Protein |
28.6 g
Highest
|
12.5 g
|
| Fat |
2.7 g
Lowest
|
21.4 g
|
| Saturated fat |
0.9 g
Lowest
|
8.9 g
|
| Carbohydrates |
0 g
Lowest
|
1.8 g
|
| Sugars |
—
|
0 g
|
| Sodium |
1339 mg
|
625 mg
Lowest
|
| Ingredients | FRESH PORK TENDERLOIN, SALT, SUGAR, PEPPER, SODIUM NITRATE | PORK, PORK LIVER, WATER, EGGS, BURGUNDY WINE, ONIONS, NONFAT DRY MILK, SALT, BLACK PEPPER, GRANULATED GARLIC, SPICES (NUTMEG, CORIANDER, CARAWAY, ALLSPICE). ASPIC: WATER, GELATIN, VINEGAR, BRANDY, SALT, CARRAGEENAN. |
| Allergens | — | — |