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Supervalu, Inc. Seeded Rye Bread Perfection Bakeries, Inc. 100% Whole Wheat Bread
Calories
286 kcal
240 kcal Lowest
Protein
7.1 g
16 g Highest
Fat
3.6 g
2 g Lowest
Saturated fat
0 g
0 g
Carbohydrates
50 g
44 g Lowest
Sugars
0 g
0 g
Sodium
643 mg
420 mg Lowest
Ingredients ENRICHED WHEAT FLOUR (WHEAT FLOUR UNBLEACHED, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, YEAST, SALT, SPICES SUGAR, ACETIC ACID, LACTIC ACID, NATURAL FLAVOR, … STONE GROUND WHOLE WHEAT FLOUR, WATER, YEAST, BROWN SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: …
Allergens — —
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