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| United States Bakery Marble Rye |
Flowers Foods, Inc.
100% Whole Wheat Bread
|
|
|---|---|---|
| Calories |
250 kcal
|
200 kcal
Lowest
|
| Protein |
7.5 g
|
16 g
Highest
|
| Fat |
3.8 g
Lowest
|
4 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
45 g
|
36 g
Lowest
|
| Sugars |
2.5 g
|
0 g
Lowest
|
| Sodium |
500 mg
|
500 mg
|
| Ingredients | ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, WHITE RYE FLOUR, MOLASSES, YEAST, VEGETABLE OIL (CANOLA AND/OR SOY), VITAL … | WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, YEAST, MALTITOL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING, BUTTER (MADE FROM MILK), SALT, CULTURED WHEAT FLOUR, VINEGAR, MONOCALCIUM PHOSPHATE, ENZYMES, ASCORBIC … |
| Allergens | — | — |